The Organic Cellar
Maynards Vintage Reserve Ruby Port
Maynards Vintage Reserve Ruby Port
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Classification of Wine: Ruby Port Wine
Red Desert Wiine
Varietals: Tinta Roriz, Touriga Franca, Touriga Nacional, Tinta Barroca, Tinta Amarela
Vintage: NV
Vineyard Designation: Douro DOC, Superior Region
Soil: Pebbly with underlaying clay, 750m above sea level
ABV: 20%
Sulfites: 85 mg/l
Total Acidity: 4.87gr/l
R/S: 80 gr/l
pH: 3.53 gr/l
Winemaker: Álvaro Luís van Zeller
Winemaking::
Grapes of the highest quality are hand harvested into small baskets beginning in late September. The main grapes are 2017, and begin aging in stainless steel vats to retain the wines’ freshness and full fruity qualities. Finishing takes place in large oak barrels to increase the wines’ complexity and volume.
Tasting Notes:
Aromas of leather, Caribbean spices, touch of Oregano and ground
coffee. Very velvety on the pallet, dark chocolate infused with orange peel and nutmeg. Balanced smooth and pleasing tannins. The late finish is rich with black plum, leather, anise and licorice. Enjoy thru 2030.
Serve at room Temperature
TOC rating 96 Points
Packaging Information
Bottle Size: 375ml and 750ml
Bottles/Case: 12
750 ML EAN 5605567021410
375 ML EAN 5605567021427
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